Shepherd’s Pie Recipe Base - Continental - 50g
0.15 kg
Making a Shepherds Pie just got even easier. This Continental Shepherds Pie recipe base allows you to make a tasty and authentic Shepherds Pie that feeds up to four people in no time.
Using the ingredients below just follow this easy step-by-step recipe and enjoy!
PREPARATION
JUST ADD:
500g lean minced lamb or beef
4 large potatoes
60mL milk
1 onion
1 carrot
Serve with green vegetables.
HERE’S AN IDEA:
Top with grated cheese before baking.
-Serves 4.
NUTRITION FACTS
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Servings per package :4Serving size :402g |
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Avg qty per serving dry |
Av qty per 100g dry |
Avg quantity per serving+ |
% Daily Intake* per serving+ |
|
Energy |
199/47 |
1440/344 |
1840/439 |
21% |
|
Protein |
0.8 |
5.8 |
32.5 |
65% |
|
Fat, total |
0.3 |
1.9 |
15.3 |
22% |
|
saturated |
<0.1 |
0.3 |
5.4 |
23% |
|
Carbohydrate |
10.1 |
73.6 |
40.2 |
13% |
|
sugars |
0.5 |
3.3 |
5.3 |
6% |
|
Sodium |
535 |
3880 |
680 |
30% |
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*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. |
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\+when prepared as directed using listed recipe ingredients |
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