Shiraz Cabernet – Jacob’s Creek 750 ml
1.31 kg
A medium bodied blend of Shiraz and Cabernet Sauvignon boasts blackberry and plum accents
This a great wine by Jacob’s Creek that goes well with Steak, Pizza or Tomato based pasta dishes.
This hybrid will give you the flavours of blackberry and plum with Pepper, smooth tannins and subtle Oak to finish off.
Jacob’s Creek Wine is well known throughout the world as premium quality wine with a great history and award winning wines
Silver medal winner in China !!
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Colour:
Mid crimson red
Bouquet:
A lively nose, with spicy red fruits, cherries and star anise, supported by hints of cedary oak
Palate:
A medium-bodied palate, with vibrant, layered fruit flavours supported by a framework of soft, fine-grained tannins, concluding with a long, velvety finish. This wine displays the synergies of flavour and structure which can be achieved by carefully blending soft, rounded Shiraz with elegant Cabernet Sauvignon.
Release date:
From May 2013
Serving suggestion:
Enjoy with grilled steak, pizza or tomato based pasta dishes
Analysis:
Alcohol: 13.1% alcohol/volume
Total Acid: 6.1 g/L
pH: 3.56
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